Tuesday, May 21, 2013

i'm a green-bean-casserole-making-machine

so i'm not really a green-bean-casserole-making-machine, but considering this was my first time making this dish, it turned out pretty well and i plan to make it in the future.  i got the recipe from my dad who makes this casserole all the time for family events.  i needed something quick and easy to take to my in-laws so this was the go-to side dish.  so here ya go...

green bean bake
ingredients:
1 can condensed cream of mushroom soup
1/2 cup of milk
1 tsp soy sauce
dash of pepper
4 cups cooked cut green beans
1 can french-fried onions

in a oven-safe casserole dish, combine soup, milk, soy sauce, pepper, green beans, and 2/3 cup onions. 

bake at 350 for 25 minutes or until hot. then sprinkle with the remaining onions.  bake for 5 minutes or until the onions are golden brown.
and enjoy.


No comments:

Post a Comment